The Artsy Table Decoration

Setting a table should be an expression of your personal style. You may follow this to achieve the best result of the perfect table decoration....
Seafood Jakarta
Seafood Jakarta

Red Wine In A Casual Dining

The rule for pairing wine with food is red wine goes with meat and white wine with fish. This well-known statute is strictly observed the world over. But are there ever exceptions?...

Squid, The Unconventional Super Seafood

You might be familiar with calamari, squid with sweet and sour sauce, or in Indonesia cumi lombok hijau and many others. But have you ever try squid with their ink? Squid produce ink as a defense mechanism....
Seafood Jakarta
Seafood Jakarta

The Succulent And Delicate Oyster

Oyster is the common name for a number of different families of salt water bivalve mollusks that live in marine or brackish habitats. Some kinds of oysters are commonly consumed by humans, cooked or raw, and are regarded as a delicacy....

Al Dente Pasta, Please...

Why is cooking pasta al dente so important? Beside the taste of the pasta cooking al dente also related to health. Due to the special protein structure of traditional pasta dough, pasta has a low to medium glycemic index (GI) value depending on the cut, which means that the body digests it more slowly than most other carbohydrates. T...
Seafood Jakarta
Seafood Jakarta

Lovely Treats of Peppermint Chocolate Milkshake

Chocolate milkshakes are a favorite comfort food for many. A combination of milk and chocolate make lovely treats during hot weather quenching thirst and refreshing. Adding mint to the milkshakes are fabulous. Slurping down this decadent milkshake would felt like vacation....

A Must at A Buffet List: Fried Noodle

Traditional fried noodles are traditionally cooked with ingredients easily obtained in traditional markets. These materials include noodles, carrots, spring onions, tomatoes, cabbage, chives, bean sprouts and celery....
Seafood Jakarta
Seafood Jakarta

Say Hello to: National Fish Day!

This celebration was made to raise awareness of the people of Indonesia on the importance of fish as a food that providing source of high-quality protein. ...