Blog

Authentic and traditional nasi kuning takes a quite long time in the cooking process so once you get and enjoy it, it feels so worthy. The Hook’s Nasi Kunyit Pedas Berempah has been accompanied with delicious chicken satay with special peanut sauce with kencur, a specific tropical herb....

In a Teriyaki refinement, the grilled chicken fillet gets its shiny look beacuse of the soy sauce and caramelized sugar. We note also that the best part of chicken to cook chicken teriyaki is the thigh....

Matcha tends to have a deeper, sweeter flavor than tea leaves harvested for steeping in boiling water. Want something trendy and uplifting? The Hook presents Green Tea Freeze - made from premium matcha, milk and vanilla ice cream....

Why consuming Prawn Shaslik at The Hook will be so special? Since you get the moment to eat the rare kind of seafood from east side of Indonesian ocean in Jakarta! Yes, banana prawn will only be found seasonal during August to March every year....

Exploring food & fashion, Aurelia Olivia had her most enjoyable time at The Hook....

There’s nothing like hearty portions or a feast of flavours to ignite your appetite and as one of chef recommendation dishes, Banana Prawns are exactly what you need. Taste the delectable Banana Prawn with its light and sweet flavor. The soft texture of banana prawns’ meat makes seasoning of this menu is tasted so well. How tasteful the blended lemon garlic butter sauce will give you a very please appetite....

Throwing a party means you have to pick suitable menu and venue, you can contact us to help you on the planning process. But first, let us recommend you the menu to impress the guests. As a starter, dipped finger foods are the best, Hooked Mixed Platter combine all favorite – calamari, prawn shaslik, fish satay, french fries, baby potato, seafood nacho, and salad. For the soup, you can pick Fish Chowder. ...

Every seafood lover know that grouper is a special fish to cook. Knowing this, The Hook try to create beautiful dishes from every part of the fish. Using grouper’s fins and tails as the main ingredients, we are proud to introduce the “Hot & Sour Fin Soup”....